After saying our good byes the night before, we left the Sheraton in Tucson Arizona at 8:30am on June 24th. Next stop, the GRAND CANYON! Arriving there at 3:30 pm, we had just enough time to settle into our lodge, the Yavapai lodge, and see some of the canyon at sunset and again the next day.
We knew the Grand Canyon would be over priced in terms of food to provision or restaurants to dine, so we planned ahead and bought food several miles before we entered the park. Our cooler was packed with huge steaks, some canned beans, and side salads along with a bottle of wine and beer. We were counting on finding some kind of picnic area or campsite where we could prepare our feast. Thank goodness the park store sold disposable grills. Perfect ending to another day of travel and adventure! We savored our feast during sunset in the park.
Check out our MAP from Tucson Arizona to Grand Canyon National Park. 
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